All Categories
    Filters
    Preferences
    Search

    Simply: Easy everyday dishes

    £23.40
    £26.00
    Price-Match is available in-store for recommended titles in CCCU module handbooks
    ISBN: 9781784725167
    Products specifications
    Attribute nameAttribute value
    AuthorGhayour, Sabrina
    Pub Date20/08/2020
    BindingHardback
    Pages240
    Publisher: MITCHELL BEAZLEY
    Ship to
    *
    *
    Shipping Method
    Name
    Estimated Delivery
    Price
    No shipping options
    Availability: Available for despatch from the bookshop in 48 hours
    The 5th cookbook from the Sunday Times no.1 bestselling author of Persiana, Sirocco, Feasts, Bazaar and Persiana Everyday

    'I have been looking forward to Sabrina Ghayour's new book, Simply, ever since I knew she was writing it... Every page is an invitation to cook.' - Nigella Lawson

    'Packed with the Iranian-born cook's trademark Persian flavours' - The Herald

    'The food has immediate "eat me" appeal' - Diana Henry, Sunday Telegraph's 20 Best Cookbooks To Buy This Autumn

    Easy. Everyday. Simple.

    Sabrina Ghayour's new collection of unmissable dishes in her signature style, influenced by her love of fabulous flavours, is full of delicious food that can be enjoyed with a minimum of fuss. With sections ranging from Effortless Eating to Traditions With a Twist, Simply provides over 100 bold and exciting recipes that can be enjoyed every day of the week.

    CONTENTS
    Chapter one: Effortless Eating
    Including Spiced carrot & tamarind soup; Date & ginger chicken wings; Baked sweet potato & za'atar chips; Spring onion salad

    Chapter two: Traditions with a Twist
    Including Green hummus; Kabab koobideh; Persian tahchin; Tahdig e macaroni; Mamen Maleh's borscht; Adas polow

    Chapter three: The Melting Pot
    Including Steak tartines with tarragon & paprika butter; Chilled pistachio & cucumber soup; Ghayour house chicken kari

    Chapter four: Something Special
    Including Spiced pork wraps with green apple salsa; Firecracker prawns; Green & black-eyed bean baklava; Mushroom dumplings

    Chapter five: Cakes, Bakes & Sweet Treats
    Including Stuffed dates with torched goats' cheese; Lime & black pepper frozen yogurt; Tahini, almond & orange brownies