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Modern Cook's Year: Over 250 vibrant vegetable recipes to see you through the seasons

Hardback, 05/10/2017, £26.00
An essential addition to every cook's bookshelf, The Modern Cook's Year will show you how to make the most of seasonal produce, using simple, hugely inventive flavours and ingredients.

Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes

Hardback, 19/06/2014, £26.00
FOREWORD BY JAMIE OLIVER A modern vegetarian cookbook packed with quick, healthy and fresh recipes, that fits perfectly with how we want to eat now.

Modern Way to Cook: Over 150 quick, smart and flavour-packed recipes for every day

Hardback, 16/07/2015, £26.00
From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes - that are so quick to make they're achievable on any night of the week.