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    Jay Rayner

    Jay Rayner: Feed Your Appetite

     

    We’re thrilled to announce a very special addition to the Folkestone Book Festival! Don’t miss the chance to hear from the UK’s most famous food critic, Jay Rayner. The MasterChef judge and Guardian restaurant reviewer will be talking about his new book, Nights Out at Home, and offer his insights on how to recreate the excitement of restaurant dining in your own kitchen.

    Jay Rayner is a celebrated writer, broadcaster and critic, whose sharp wit and culinary expertise have made him a household name. Nights Out at Home is an exploration of how we can elevate our home-cooked meals into something spectacular. Filled with recipes, anecdotes and his signature no-nonsense advice, this is your chance to learn from the best and see the world through Jay’s eyes (and stomach).

    It’s not every day that a legend like Jay Rayner comes to Folkestone! Join us for an exclusive, one-of-a-kind event, packed with wit, wisdom and culinary passion. Book your tickets now for this rare chance to see Jay Rayner live and in person – get them before they’re gone. Whether you’re a foodie, home cook, or just love a great story, Jay will take you on a delicious journey that will leave your mouth watering and your mind inspired.

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    A Greedy Man in a Hungry World: Why (almost) everything you thought you knew about food is wrong

    £11.69 £12.99
    Now with a new epilogue, the UK's most influential food and drink journalist shoots a few sacred cows of food culture.

    Chewing the Fat: Tasting notes from a greedy life

    £6.29 £6.99
    'This is Rayner at his rambunctious best: upfront, full-fat, and always deliciously written.' Nigella Lawson 'A sophisticated palate and a fiery, comic tongue.

    My Dining Hell: Twenty Ways To Have a Lousy Night Out

    £7.19 £7.99
    An ebook filled with accounts of twenty restaurants - their chefs, their owners, their poor benighted front of house staff.

    My Last Supper: One Meal, a Lifetime in the Making

    £9.89 £10.99
    So, he had a simple plan: he would embark on a journey through his life in food in pursuit of the meal to end all meals.

    Nights Out At Home: Recipes and Stories from 25 years as a Restaurant Critic

    £19.80 £22.00

    Ten (Food) Commandments

    £5.40 £6.00
    A title, in which, the author deals once and for all with questions like whether it is ever okay to covet thy neighbour's oxen (it is), eating with your hands (very important indeed) and if you should cut off the fat (no). Combining reportage and anecdotes with recipes worthy of adoration, it brings us the new foodie rules to live by.

    Wasted Calories and Ruined Nights: A Journey Deeper into Dining Hell

    £7.19 £7.99
    Includes Le Cinq, Beast and Farm Girl Cafe, and a new introduction by the author. Jay Rayner isn't just a trifle irritated. He hopes you enjoy reading his reviews of these twenty miserable meals a damn sight more than he didn't enjoy experiencing them.

    Jay Rayner

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