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    CM Woolgar

    English People and their Goods in the Later Middle Ages

     


    Sunday 28 April 2024 | 10:00-11:00 | Augustine House | AHg.27

    SOCIAL HISTORY


     

    Professor Chris Woolgar

    Chris Woolgar is Emeritus Professor of History and Archival Studies at the University of Southampton. He has a long-standing interest in the history of the everyday. His books include works on the medieval great household, sensory perception and the culture of food, as well as editions of household account from later medieval England and testamentary records. He was editor of the Journal of Medieval History from 2009 to 2023.

    About the event

    There was a social revolution in England and elsewhere in Europe between 1200 and 1500 CE. In 1200, individuals had few goods and objects; by 1500, goods were everywhere. The study of this world of things is being reshaped by new approaches to the historical record, which contribute to our understanding of the objects themselves and their connections to medieval people. It offers us fresh perspectives on mentalities and daily lives amidst this growing material world, from textiles, clothing and furnishings, to cherished drinking vessels.

    Tickets: ttps://ckhh.org.uk/mcw/details/english-people-and-their-goods-in-the-later-middle-ages

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    Food in Medieval England: Diet and Nutrition

    £53.10 £59.00
    Food in Medieval England draws on the latest research to present the most up-to-date picture of English diet from the early Saxon period up to c.1540. It examines a wide range of sources, from the historical records of medieval farms, abbeys, and households, to animal bones, human remains, and plants from archaeological sites.

    Household Accounts from Medieval England: Part 1: Introduction, Glossary, Diet Accounts (i)

    £81.00 £90.00
    A comprehensive study that makes source accessible to historians of the later medieval nobility. This work contains household accounts that includes evidence on daily life, diet, hospitality, etiquette, travel, the arts, politics, as well as on medieval finance generally.

    Household Accounts from Medieval England: Part 2: Diet Accounts (ii), Cash, Corn and Stock Accounts, Wardrobe Accounts, Catalogue

    £72.00 £80.00
    Contains household accounts that includes evidence on daily life as well as on medieval finance generally. This work also includes special accounts for expenses on jewels, furs, cloth, and armour. It provides a catalogue of extant medieval English household accounts.

    Sensing the Sacred in Medieval and Early Modern Culture

    £35.09 £38.99
    This interdisciplinary volume traces continuities and transformations in attitudes toward, ideas about, and experiences of religion and the senses in the pre-modern era. Spanning a broad temporal and geographic range, it challenges traditional notions of periodisation, emphasising the senses' long-standing position as agents of both sanctity and

    The Culture of Food in England, 1200-1500

    £29.25 £32.50

    The Great Household in Late Medieval England

    £29.25 £32.50
    An investigation of life in the great household of late mediaeval England. Based on household accounts and related primary documents, it looks at the daily routines, weekly and annual patterns, and the life-cycle observances of birth, childhood, marriage, death and burial.

    The Senses in Late Medieval England

    £37.80 £42.00

    CM Woolgar

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